Food & History
Bibliographic information
International title: | Food & History |
p-ISSN: | 1780-3187 Period: [2003 .. ] |
e-ISSN: | 2034-2101 Period: [2003 .. ] |
Language: | Multiple languages |
Country of publication: | Belgium |
URL: | http://www.brepolsonline.net/loi/food |
Publishing house: | Brepols |
Evaluation
Approved 2017-06-29 | ERIH PLUS criteria for inclusion |
✅ Scientific editorial board | |
✅ Peer reviewed | |
ERIH PLUS disciplines: | History |
OECD classifications: | History and Archaeology |
Open access
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